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The Bear Cave!
 
An exciting new fermentary in Hulia, Columbia, producing clean and aromatic cacao.  As approachable as it is wild, the cacao can offer notes of rich caramel and treacle to create a warm, earthy sweetness, then a cool fresh finish lingers as it redefines the chocolate.  Good things are possible in the Bear Cave!

Cacao - Columbia - La Cueva del Oso - 900g

35,00 £Preis
wicked-leeks most ethical chocolate award winning bean to bar
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The-Guardian Best Chocolate bean to bar
Bean to Bar Best chocolate UK
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Food Travel Best bean to bar chocolate
Food Magazine Award Winning bean to bar
BBC Good Food Best Chocolate
BBC Best Chocolate
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Best Chocolate bean to bar
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Best craft artisan chocolate bean to bar ethical award
Michelin chocolate award winning best Acorn chocolatemaker Solkiki
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Britannia_Artisan best chocolate award winning bean to bar uk
Dorset Life best craft chocolate UK award winning
Solkiki is the UK's best chocolatemaker award winning
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Award winning bean to bar chocolate
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Menu Dorset UK's Best Chocolate bean to bar award
observer best fine chocolate UK award winning
Fine Food - Best UK Chocolate
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